HKTDC Hong Kong International Franchising Show
(E6) Innovations for the Future of the F&B Business

7 December, 2017 (Thursday) 04:30 PM - 05:55 PM
Venue: Smart Lab E, Hall 1E, HKCEC
 Mr Bosco Ho
Director & General Manager, Tai Hing Catering Group
 Mr George Mew
Director (Manufacturing), Maxim’s Caterers Limited
 Mr Michael Kwok
IT Director, Tao Heung Group
 Mr Lawrence Li
Business Development Director, TNG Wallet
 Mr Franco Lee
Marketing Director, Food Channels
 Institution of Dinning Art
Running an F&B business has been tough in Hong Kong. Labor shortage and increasing competition are some of the hurdles that the F&B players are facing. Industry players and service providers will share how innovations can streamline business operation process and enrich customers’ experience to create extra value.

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